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Mexican Shrimp Cocktail Stuffed Avocados
LITTLE SPICE JAR12Ingredients
45Minutes
230Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. cooked shrimp (chopped)
- 1 cup chopped tomatoes
- 1/2 cup cucumbers (diced)
- 1/2 cup diced red onions
- 2 jalapeno (deseeded and diced*)
- 1/4 cup chopped cilantro
- 3 Tbsp. cocktail sauce (shrimp)
- 2 Tbsp. hot sauce (such as Louisiana or Cholula)
- 3 Tbsp. lime juice
- 1/4 tsp. cayenne pepper
- salt (and pepp)
- 6 avocados
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol80mg27% |
Sodium290mg12% |
Potassium680mg19% |
Protein11g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber8g32% |
Sugars2g |
Vitamin A10% |
Vitamin C30% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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