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Mary Claire Meehan: "I have made this several times for our family, gr…" Read More
16Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. potatoes (peeled, cut into quarters)
- 2 Tbsp. olive oil
- 1 small onion (diced)
- 1 clove garlic (minced or pressed)
- 1 lb. lean ground turkey
- 2 bell peppers
- 2 orange
- 50 grams green chilies (chopped mild)
- 2 Tbsp. chili powder
- 2 tsp. cumin
- 1 lime
- 2 Tbsp. cilantro leaves (dried, or ¼ cup chopped fresh)
- 1/2 cup frozen corn kernels
- 1/4 cup light cream cheese
- 1/2 cup grated sharp cheddar cheese
- 1 egg (beaten)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol110mg37% |
Sodium210mg9% |
Potassium990mg28% |
Protein21g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber8g32% |
Sugars4g |
Vitamin A20% |
Vitamin C210% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mary Claire Meehan 9 months ago
I have made this several times for our family, great, easy recipe. It's versatile as well - we don't eat that much corn, so we've swapped the frozen kernals out for green beans or mixed vegetables and it still tastes delicious. We'll definitely make it again.
Karen 4 years ago
This is my third time making this recipe in the past month. So easy to prepare and healthy too. My whole family loves Mexican food and this is their new favorite!