Mexican Rice & Beef Tacos

ALLRECIPES
8Ingredients
39Minutes
460Calories

Ingredients

US|METRIC
  • 2 tablespoons i can't believe it's not butter! spread (divided)
  • 1 pound lean ground beef
  • 1 red bell pepper (or green, chopped)
  • 1 red onion (medium, chopped)
  • 2 cups water
  • 5 3/8 ounces rice (Knorr® Fiesta Sides™ - Mexican)
  • 1 medium tomato (chopped)
  • 8 taco shells
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    NutritionView More

    460Calories
    Sodium12% DV290mg
    Fat28% DV18g
    Protein55% DV28g
    Carbs14% DV43g
    Fiber16% DV4g
    Calories460Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium290mg12%
    Potassium670mg19%
    Protein28g55%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A30%
    Vitamin C70%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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