Mexican Rice Casserole Recipe | Yummly
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Mexican Rice Casserole

THE HARVEST SKILLET
10Ingredients
35Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground turkey (chicken, pork or beef, 16 oz)
  • 1 small onion (diced)
  • 3 peppers (diced)
  • 6 ounces tomato paste
  • 1 teaspoon chili powder (garlic powder and cumin)
  • salt (to taste)
  • 3/4 cup rice (uncooked, 135 g or 8 oz cauliflower rice)
  • 2 cups water (16 oz If using cauliflower rice, use 1/2 cup water instead. See note about frozen cauliflower rice*)
  • 4 ounces fresh spinach
  • 1 handful fresh cilantro
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol90mg30%
    Sodium670mg28%
    Potassium890mg25%
    Protein23g45%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A70%
    Vitamin C30%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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