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15Ingredients
4Hours
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. pork butt (or pork shoulder, a large semi-fatty cut of meat with no bones)
- 1 lb. pinto beans (soaked)
- 12 oz. light beer (+ 12 oz. water, just refill the bottle)
- 14 oz. diced tomatoes
- 16 oz. salsa
- 1 packet taco seasoning
- 8 cloves garlic (minced)
- 1 1/2 cups polenta
- 6 cups water
- 14 oz. corn (drained and rinsed)
- salt
- pepper
- salsa
- shredded cheese
- cilantro
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol25mg8% |
Sodium460mg19% |
Potassium560mg16% |
Protein11g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A15% |
Vitamin C20% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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