Mexican Pinto Beans Recipe | Yummly

Mexican Pinto Beans

TWO CUPS OF HEALTH
10Ingredients
70Minutes
110Calories
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Ingredients

US|METRIC
  • 3/4 cup pinto beans (dried)
  • 2 strips bacon
  • 1 shallot (Diced)
  • 2 cloves garlic (Mined finely)
  • 1/2 cup red peppers (Diced)
  • 1/4 cup poblano pepper (Thinly sliced)
  • 1/2 teaspoon chipotle pepper (Powder)
  • 1/4 teaspoon salt
  • 1/2 cup chicken broth low sodium
  • 1/4 cup cilantro (fresh Chopped)
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    NutritionView More

    110Calories
    Sodium13% DV300mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs3% DV9g
    Fiber3% DV<1g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium300mg13%
    Potassium280mg8%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A20%
    Vitamin C90%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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