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12Ingredients
25Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 cup salsa (Herdez tomatillo works really well in this recipe)
- kosher salt
- freshly ground pepper
- 6 cups tortilla chips
- 4 cups mexican blend cheese (shredded, divided)
- 1 can black beans (rinsed and drained well)
- jalapeño
- sour cream
- diced tomatoes
- sliced green onions
- chopped cilantro
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1080Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat34g170% |
Trans Fat1g |
Cholesterol220mg73% |
Sodium2680mg112% |
Potassium1220mg35% |
Protein61g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber12g48% |
Sugars11g |
Vitamin A25% |
Vitamin C30% |
Calcium100% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Leilani 4 years ago
Was pretty good! Added bell peppers and just jalapeños and cilantro as toppings and was delicious! Will do this recipe again!
Debbie M. 8 years ago
This recipe is great. Made it with my husband and another couple. We ate right out of oven. Very easy and fun to share!
Marcela S. 8 years ago
Good Great dishhhhhhhhhhhhh
Im
Making the All plata
Delicioso oh Yes oh Yes
Very good Very Great dishhhhh