Mexican Mocha Snickerdoodles

BAKING THE GOODS
14Ingredients
55Minutes
280Calories

Ingredients

US|METRIC
  • unsalted butter (at room temperature - 1 cup 2 sticks)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • eggs (at room temperature - 2)
  • unsweetened cocoa powder (dark, I used Valrhona - 1/2 cup)
  • 2 tablespoons instant espresso powder
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons pure vanilla extract
  • 1 teaspoon cinnamon
  • 3 tablespoons granulated sugar
  • 1 tablespoon cinnamon
  • 1/2 teaspoon spice (depending on, tolerance level)
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    NutritionView More

    280Calories
    Sodium27% DV640mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs20% DV61g
    Fiber16% DV4g
    Calories280Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol60mg20%
    Sodium640mg27%
    Potassium470mg13%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber4g16%
    Sugars53g106%
    Vitamin A4%
    Vitamin C0%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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