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Mexican Instant Pot Pulled Pork (Carnitas)
GIRL AND THE KITCHEN16Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. smoked paprika
- 1 1/2 Tbsp. garlic powder
- 1 tsp. ginger powder
- 1 Tbsp. chipotle powder
- 2 Tbsp. kosher salt
- 2 Tbsp. sugar (raw can)
- 1/2 tsp. sage
- 2 tsp. liquid smoke
- 2 limes juiced
- 2 oranges (juiced 3/4 cup of orange juice)
- 1 onion (roughly chopped)
- 5 garlic cloves (roughly chopped)
- 1 serrano pepper (roughly chopped)
- 1 tsp. black pepper
- 6 lb. pork shoulder butt (boneless or bone-in, if using bone less you will need about 4 pounds)
- 2 Tbsp. olive oil
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