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5Ingredients
35Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. hamburger (cooked, drained)
- 1 1/2 cups rice (uncooked)
- 3 cups water
- 1 can diced tomatoes (with chili's, drained)
- 6 oz. tomato sauce
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Directions
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium300mg13% |
| Potassium770mg22% |
| Protein35g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Casey 4 years ago
I altered it a bit but it turned out great. I skipped the tomato sauce as Im not big on red sauces besides spaghetti sauce. Instead, I cooked the meat and rice seperately and then mixed the rice and meat in skillet before adding in taco seasoning and water to simmer. I threw in some extras like tomato at the last swcond and then added cheese and a dab of sour cream on my plate.
Michael 5 years ago
I added a handful of shredded cheddar & a packet of taco seasoning. It turned out great!
Colleen 5 years ago
Needed a little more flavor so I added sharp white cheddar cheese & seasoned black beans.