Mexican Grilled Chicken Wrap Recipe | Yummly

Mexican Grilled Chicken Wrap

Alyssa Lally: "Really good , added onion and BBQ sauce (I used t…" Read More
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  • 1 pound boneless skinless chicken breasts (grilled, chopped Save-A-Lot — $5.99 thru 05/30)
  • 1 1/2 cups slaw mix (coleslaw blend, cabbage)
  • 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese
  • 1/2 cup grape tomatoes (quartered)
  • 1/4 cup KRAFT Classic Ranch Dressing
  • 1 tablespoon lime juice
  • 1 teaspoon chili powder
  • 4 whole wheat tortillas (10 inch)
  • 1/2 cup TACO BELL Thick & Chunky Mild Salsa
  • 1/4 cup Knudsen Sour Cream (or BREAKSTONE'S)
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    Alyssa Lally 3 years ago
    Really good , added onion and BBQ sauce (I used the same amount as the ranch dressing) to give it some extra flavor. The tortillas kept opening up on the grill upon flipping but it was an excellent crunchy texture for flavoring. Will probably make again