Mexican Fiesta Pasta Salad

ALLRECIPES
14Ingredients
3Hours
240Calories

Ingredients

US|METRIC
  • 16 ounces rotini pasta (dried)
  • 1 1/2 cups chunky salsa (medium)
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 16 ounces black beans (rinsed and drained)
  • 11 ounces Mexican style corn (with red and green peppers, drained)
  • 1/2 cup red bell pepper (chopped)
  • 2 green onions (sliced thin)
  • 4 1/4 ounces sliced black olives (drained)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground cumin (or to taste)
  • 1/2 teaspoon cilantro (dried, or to taste)
  • 1 teaspoon salt
  • ground black pepper (to taste)
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    NutritionView More

    240Calories
    Sodium27% DV650mg
    Fat12% DV8g
    Protein14% DV7g
    Carbs12% DV36g
    Fiber16% DV4g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium650mg27%
    Potassium280mg8%
    Protein7g14%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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