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Grilled Corn on the Cob with Chipotle Butter
LEITE'S CULINARIA6Ingredients
60Minutes
70Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. salted butter
- 1 lime (about 1 teaspoon, preferably organic)
- 1 chipotle chile (in adobo, see note above, minced, or more to taste)
- 8 corn cobs (husks removed)
- sea salt
- lime wedges (for serving, optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium160mg7% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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