Mexican Corn Dip Recipe | Yummly

Mexican Corn Dip

CHILI PEPPER MADNESS
13Ingredients
40Minutes
270Calories
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Ingredients

US|METRIC
  • 8 ounces cream cheese (softened)
  • 1/2 cup Mexican crema (or sour cream)
  • 1 cup shredded cheddar cheese
  • 1/4 cup cotija cheese (crumbled)
  • 1 jalapeno pepper (chopped)
  • corn (from 3 ears)
  • 1 tablespoon hot sauce (favorite, – I used a Louisiana style hot sauce)
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1 teaspoon salt
  • 1/4 cup chopped cilantro (+ more for serving)
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    NutritionView More

    270Calories
    Sodium33% DV780mg
    Fat37% DV24g
    Protein20% DV10g
    Carbs2% DV6g
    Fiber4% DV<1g
    Calories270Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol75mg25%
    Sodium780mg33%
    Potassium180mg5%
    Protein10g20%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A25%
    Vitamin C8%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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