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Mexican Cobb Salad with Creamy Salsa Dressing
MY CASUAL PANTRY17Ingredients
15Minutes
1130Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 cups lettuce (chopped, like romaine)
- 1 cup chicken (cooked and shredded or cubed)
- 2 hard boiled eggs (chopped)
- 1/2 tomato (chopped)
- 1/2 cup black beans (rinsed and drained)
- 6 slices bacon (cooked and chopped)
- 1/2 avocado (chopped)
- 4 Tbsp. crumbled blue cheese
- 4 Tbsp. cotija cheese (crumbled, or queso fresco)
- tortilla strips
- lime wedges (for garnish, optional)
- 1/2 cup sour cream
- 2 Tbsp. salsa
- 1/4 tsp. chili powder
- 1/4 tsp. cumin
- 1/2 lime
- milk (splash of, or cream)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1130Calories from Fat740 |
% DAILY VALUE |
Total Fat82g126% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol415mg138% |
Sodium1850mg77% |
Potassium1600mg46% |
Protein61g |
Calories from Fat740 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber12g48% |
Sugars9g |
Vitamin A240% |
Vitamin C110% |
Calcium60% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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