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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. ground beef
- 12 oz. enchilada sauce (cans, I use the mild)
- 16 oz. refried beans (with ¼ cup water added to it and warmed up)
- 1 pkg. large flour tortillas (10 in pkg)
- 10 oz. shredded cheddar cheese (pkgs.)
- garlic powder (to taste)
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium1020mg43% |
| Potassium590mg17% |
| Protein34g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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