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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef (lean, at least 80%)
- 1 oz. taco seasoning mix
- 3/4 cup water
- 10.75 oz. condensed tomato soup
- 16.3 oz. refrigerated buttermilk biscuits
- 2 cups shredded cheddar (or Marble Jack cheese, 8 oz)
- 2 cups shredded lettuce
- 2 medium tomatoes (chopped)
- 1 cup salsa
- 2.25 oz. ripe olives (sliced, drained, if desired)
- 8 oz. sour cream
- 3 green onions (sliced, if desired)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1240Calories from Fat700 |
% DAILY VALUE |
Total Fat78g120% |
Saturated Fat31g155% |
Trans Fat1.5g |
Cholesterol205mg68% |
Sodium3250mg135% |
Potassium1460mg42% |
Protein58g |
Calories from Fat700 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber6g24% |
Sugars18g |
Vitamin A60% |
Vitamin C45% |
Calcium60% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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