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Ingredients
US|METRIC
4 SERVINGS
- 1 red bell pepper (large)
- 1 yellow bell pepper (large)
- 12 oz. fresh green beans
- 4 salmon fillets (4-6 ounces each)
- 4 oz. diced green chiles (mild)
- 1/4 cup cilantro leaves (packed)
- 1 Tbsp. olive oil
- 1 tsp. coarse sea salt
- 1/2 tsp. dried oregano
- 1/2 tsp. minced garlic
- 1/2 tsp. onion powder
- 1/4 lime
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium780mg33% |
| Potassium770mg22% |
| Protein25g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C200% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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