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Norma Murphy: "Added 2 tablespoons of mayonnaise and juice of li…" Read More
6Ingredients
30Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. cod
- 1 cup salsa
- 1 cup shredded sharp cheddar cheese
- 1/2 cup corn chips (coarsely crushed)
- 1 avocado (peeled, pitted and sliced)
- 1/4 cup sour cream
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium560mg23% |
| Potassium820mg23% |
| Protein28g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Norma Murphy 2 years ago
Added 2 tablespoons of mayonnaise and juice of lime to the salsa, mixed with cheese and poured over fish. Yummy! Served with yellow rice and avocado