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Mexican Adobo Pork Shoulder
ADRIANA'S BEST RECIPES8Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 pork shoulder (Smithfield All Natural Fresh, Picnic aproximately 3.75 pounds)
- 1 tomato
- 1 large garlic clove
- 6 chiles de arbol
- 4 guajillo chiles
- 6 chiles (morita)
- 1 Tbsp. cumin powder
- 1 Tbsp. chicken bouillon
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium480mg20% |
| Potassium670mg19% |
| Protein34g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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