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Mexican 7 Layer Taco Dip (with beef)
SIMPLE REVISIONS13Ingredients
30Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (cooked)
- 2 taco seasoning (packs, divided)
- 16 oz. refried beans
- 8 oz. Sour Cream
- 4 oz. cream cheese (softened)
- 2 cups shredded Mexican cheese
- 1/2 cup lettuce (washed and shredded)
- 1 large tomato (diced)
- 1 yellow onion (or medium white, diced)
- 6 oz. black olives
- green onions (optional)
- jalapeños (optional)
- guacamole (optional)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat32g160% |
| Trans Fat1g |
| Cholesterol205mg68% |
| Sodium3030mg126% |
| Potassium1110mg32% |
| Protein46g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium70% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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