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Methi Bhaji Recipe, Methi Ki Sabji
YUMMY INDIAN KITCHEN8Ingredients
55Minutes
140Calories
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Ingredients
US|METRIC
3 SERVINGS
- 6 bunches methi leaves (/fenugreek leaves)
- 2 Tbsp. oil
- 2 onions (medium size, finely sliced)
- salt (to taste)
- 1/2 tsp. chilli powder
- 1/4 tsp. turmeric powder
- 3 tomatoes (medium size, finely chopped)
- 3 Tbsp. coriander leaves (freshly chopped)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium410mg12% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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