Meringues Chantilly With Berry Compote (adapted from Ina Garten's recipe on Foodnetwork.com)

AN EDIBLE SYMPHONY
8Ingredients
60Minutes
180Calories

Ingredients

US|METRIC
  • 2 large egg whites (extra-)
  • 1/8 teaspoon cream of tartar
  • 1 pinch kosher salt
  • 1/2 cup granulated sugar
  • 1/4 teaspoon pure vanilla extract
  • 2 cups strawberries (frozen or fresh, and blackberries)
  • 3 tablespoons sugar (depending on how sweet you want the compote)
  • cream (Vanilla ice-, to serve)
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    NutritionView More

    180Calories
    Sodium4% DV105mg
    Fat1% DV0.5g
    Protein6% DV3g
    Carbs14% DV42g
    Fiber8% DV2g
    Calories180Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium105mg4%
    Potassium190mg5%
    Protein3g6%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber2g8%
    Sugars39g78%
    Vitamin A2%
    Vitamin C90%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.