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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. goat (ground)
- 1/2 cup white onion (finely chopped)
- 2 cloves garlic (finely minced)
- 1 Tbsp. harissa paste (see note below regarding ingredient)
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/4 tsp. ground fennel
- 1 tsp. paprika
- 1/4 tsp. cayenne
- 1/2 tsp. salt
- 1/2 cup greek yogurt
- 1/4 cup crumbled feta cheese
- 1 Tbsp. fresh basil (finely diced)
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium720mg30% |
| Potassium550mg16% |
| Protein28g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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