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Ingredients
US|METRIC
6 SERVINGS
- 5 lb. pork spare ribs
- 1 Tbsp. kosher salt
- 1 Tbsp. paprika
- 1 Tbsp. dry mustard
- 1/2 tsp. cayenne pepper
- 1/2 tsp. freshly ground black pepper
- 1 1/2 cups barbecue sauce (store bought or homemade, ..plus more)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium2180mg91% |
| Potassium1080mg31% |
| Protein57g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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