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Ingredients
US|METRIC
4 SERVINGS
- 2 cups arugula (fresh, or greens of choice)
- 1 cantaloupe (sliced into half moons or cubed)
- 1 honeydew melon (diced)
- 8 oz. mozzarella balls (small)
- 20 slices prosciutto
- 1 avocado (sliced)
- 1/4 cup mint leaves (thinly sliced)
- 1/4 cup extra-virgin olive oil
- 3 Tbsp. apple cider vinegar
- 1 Tbsp. maple syrup (or honey, add more to taste)
- 1/2 tsp. Dijon mustard (more to taste)
- 1 tsp. finely chopped mint
- 1/8 tsp. sea salt (more to taste)
- 1/8 tsp. black pepper (more to taste)
- 1 shallot (minced)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1570mg65% |
| Potassium1830mg52% |
| Protein35g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber8g32% |
| Sugars41g |
| Vitamin A120% |
| Vitamin C200% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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