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Ingredients
US|METRIC
6 SERVINGS
- 2 slices bacon
- 1 Tbsp. bacon drippings
- 3 Tbsp. butter
- 1 cup chopped onion
- 1/2 cup diced celery
- 1/2 cup green bell pepper (diced)
- 1/2 cup red bell pepper (diced)
- 1 Tbsp. fresh thyme (minced)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/4 cup fresh parsley (minced)
- 1 pinch Creole seasoning (or to taste)
- 5 cloves garlic (minced)
- 1/2 cup beef broth
- 20 oz. frozen corn kernels
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium610mg25% |
| Potassium370mg11% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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