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Melissa Clark’s Whole Wheat Honey Cornbread
THE NAPTIME CHEF11Ingredients
40Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup yellow cornmeal
- 1/3 cup whole wheat flour
- 1/3 cup all-purpose flour
- 1 Tbsp. baking powder
- 1 1/2 tsp. kosher salt
- 1 cup sour cream (well-stirred)
- 1/2 cup whole milk
- 1/3 cup honey
- 2 large eggs
- 1/4 tsp. baking soda
- 1 stick unsalted butter
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1480mg62% |
| Potassium290mg8% |
| Protein11g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber3g12% |
| Sugars28g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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