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Kylie Sheaf: "Delicious. I thought the spice list was too much…" Read More
13Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large)
- 5 Tbsp. olive oil
- 1 tsp. cumin seeds
- 1 tsp. coriander seeds
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/4 tsp. turmeric
- 1/2 tsp. allspice
- 1 tsp. cinnamon
- 250 grams brown lentils (or pouch of pre-cooked small green)
- 100 grams brown basmati rice
- salt
- pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol |
Sodium230mg10% |
Potassium860mg25% |
Protein22g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber26g104% |
Sugars3g |
Vitamin A2% |
Vitamin C10% |
Calcium10% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kylie Sheaf 4 years ago
Delicious. I thought the spice list was too much but it was actually perfect. We ate it with roasted veg and tahini sauce. Perfect vegan dinner