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Mediterranean Turkey Pasta Salad
RENEE'S KITCHEN ADVENTURES9Ingredients
15Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. turkey breast (chunk of Butterball® Golden Oven Roasted Deli, cubed)
- 8 oz. penne pasta (cooked to al dente, according to package directions, and cooled)
- 1/2 cup pitted kalamata olives (sliced in half)
- 24 grape tomatoes (cut in half)
- 1 orange bell pepper (small, thinly sliced)
- 1/2 cup red onion (thinly sliced)
- 4 oz. part skim mozzarella cheese (cubed)
- 3 cups lettuces (Spring Mix)
- 1/3 cup Greek dressing (Matsos Sweet, & Marinade)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium2280mg65% |
| Protein37g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber11g44% |
| Sugars27g |
| Vitamin A230% |
| Vitamin C240% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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