Mediterranean-Style Red Snapper

TASTE OF HOME
13Ingredients
30Minutes
180Calories

Ingredients

US|METRIC
  • 1 teaspoon lemon pepper seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/8 teaspoon cayenne pepper
  • 4 red snapper fillets (6 ounces each)
  • 2 teaspoons olive oil (divided)
  • 1/2 sweet red pepper (medium, julienned)
  • 3 green onions (chopped)
  • 1 garlic clove (minced)
  • 14 1/2 ounces diced tomatoes (undrained)
  • 1/2 cup pimiento-stuffed olives (chopped)
  • 1/4 cup ripe olives (chopped)
  • 1/4 cup chives (minced)
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    NutritionView More

    180Calories
    Sodium20% DV490mg
    Fat11% DV7g
    Protein39% DV20g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol30mg10%
    Sodium490mg20%
    Potassium690mg20%
    Protein20g39%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A35%
    Vitamin C70%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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