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16Ingredients
35Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup extra virgin olive oil
- 5 garlic cloves (finely minced)
- 1 Tbsp. smoked paprika
- 1 1/2 tsp. oregano
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1 tsp. kosher salt
- 1/3 cup finely chopped cilantro
- 2 lb. boneless, skinless chicken thighs
- 30 oz. chickpeas (garbanzo beans, well drained)
- 1/2 cup Kalamata olives (drained)
- 1 pt. cherry tomatoes (I like to use yellow and red)
- 3 cups sourdough bread (cut into 1/2-1 inch cubes)
- 1/2 cup crumbled feta cheese
- cilantro leaves (or chopped cilantro for garnish, optional)
- 1 lemon (medium size, washed, halved and thinly sliced - optional)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol160mg53% |
Sodium1960mg82% |
Potassium1550mg44% |
Protein65g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber13g52% |
Sugars4g |
Vitamin A40% |
Vitamin C80% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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