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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup tahini
- 1 lemon
- 1/2 cup water
- 1/4 cup olive oil
- 3 cloves garlic
- 1 tsp. salt
- 1/2 tsp. thyme
- 1/2 tsp. cumin
- 1 batch hummus (My Favorite, or use store-bought)
- 1 batch feta (Baked Tofu, see notes for soy free options)
- tomatoes (seeded and diced)
- cucumbers (seeded and diced)
- Kalamata olives (sliced)
- green onions (sliced, or use minced shallot)
- garlic sauce (tahini, see above)
- parsley (to garnish, chopped fine, optional)
- chips (for serving, pita chips or tortilla chips work well)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium660mg28% |
| Potassium410mg12% |
| Protein7g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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