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Ingredients
US|METRIC
4 SERVINGS
- 2 heads romaine lettuce (~8 cups, chopped)
- 1/2 cup red onions (thinly sliced)
- 1 cup artichoke hearts (drained & chopped)
- 1 cup olives (whole mixed, with pits)
- 2 medium tomato (wedged)
- 1 cucumbers (medium, sliced)
- 1 red pepper (medium, chunked or sliced)
- 2/3 cup feta crumbles
- Italian dressing (– recipe below or buy one)
- 2 Tbsp. apple cider vinegar
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. paprika
- 1/4 tsp. sea salt
- 1/2 tsp. dried Italian herbs
- 1 pinch black pepper
- olive oil (~ 1/3 cup e.v.)
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