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6Ingredients
10Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups salad greens
- 2 medium tomatoes (chopped)
- 3 cucumber (medium, chopped)
- 1/2 purple onion (or red, sliced)
- 8 oz. feta cheese
- vinaigrette (Sundried Tomato)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol40mg13% |
Sodium530mg22% |
Potassium550mg16% |
Protein9g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber3g12% |
Sugars9g |
Vitamin A100% |
Vitamin C40% |
Calcium30% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Recipe Blog 4 years ago
Amazing taste. It allow me to have some extra bite in my lunch. Love this recipe.
Juliet Ramirez 5 years ago
This salad was great! I also made Greek dressing to go with it. The only thing I would change is maybe slightly less onions next time. Also, I had some Kalamata olives in the pantry, so I added those. Overall, super easy and delicious
roarcjw . 5 years ago
Very tasty, delicious and easy to make one of my favorite recipes, I added avocados, yum, yum!
ShrewdFoodie 6 years ago
Fantastic! This is a quick, delicious go-to everyone should keep on hand. Some pine nuts or walnuts would probably make a nice topper.