Mediterranean Quinoa Salad

LUCI'S MORSELS(5)
Halla María Sveinbjörnsdóttir: "It was good, I will make it again." Read More
9Ingredients
30Minutes
100Calories

Ingredients

US|METRIC
  • 1 cup red onion (chopped)
  • 1 1/2 cucumber (diced, approx. 4 Cups)
  • 2 red bell pepper (approx. 2-3 Cups)
  • 1 cup chopped cilantro (roughly)
  • 2 tablespoons olive oil
  • 1 1/2 cups cooked quinoa (recipe here)
  • 1 1/2 teaspoons salt
  • 1 teaspoon cracked black pepper (freshly)
  • 1/4 cup fresh lime juice (approx. 1 1/2 limes)
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    NutritionView More

    100Calories
    Sodium19% DV450mg
    Fat6% DV4g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories100Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium450mg19%
    Potassium250mg7%
    Protein2g4%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C70%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    It was good, I will make it again.
    alicia a year ago
    loved it i made half the recipe and used mixed quinoa. i would highly recommend it
    Annette Smith a year ago
    Fantastic. Definitely a repeat.
    Major a year ago
    my Mediterranean salad out good. thank you
    monson a year ago
    Really good and refreshing! Make it for parties or family get togethers.

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