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13Ingredients
10Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. extra-virgin olive oil
- 1 lb. skinless boneless chicken breasts (sliced diagonally)
- 1 cup Mezzetta® Sun Dried Tomatoes (drained, julienned)
- 2 Tbsp. crushed garlic
- 1 lb. angel hair pasta (fresh)
- 1/4 cup fresh basil
- 6.5 oz. Mezzetta® Artichoke Hearts (drained)
- 1/2 cup Mezzetta® Pitted Kalamata Olives (drained)
- 6 oz. crumbled feta cheese
- 1/4 cup heavy cream
- 2 tsp. dried oregano
- salt
- pepper
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1100mg46% |
| Potassium1240mg35% |
| Protein47g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Annie M 6 years ago
Delicious and quick! Instead of fresh basil, I put some of my favorite Greek dressing on the chicken to give the dish some seasoning. Will definitely make again.