Mediterranean Pasta

ALLRECIPES UK
8Ingredients
35Minutes
360Calories

Ingredients

US|METRIC
  • 500 grams fusilli pasta (pack)
  • 2 tablespoons olive oil
  • 1 bunch swiss chard (stems removed and chopped)
  • 50 grams oil (packed sun-dried tomatoes, chopped)
  • 100 grams kalamata olives (pitted, chopped)
  • 50 grams green olives (pitted, chopped)
  • 1 clove garlic (minced)
  • 4 tablespoons grated Parmesan cheese (freshly)
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    NutritionView More

    360Calories
    Sodium15% DV350mg
    Fat22% DV14g
    Protein20% DV10g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories360Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg1%
    Sodium350mg15%
    Potassium310mg9%
    Protein10g20%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A50%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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