Mediterranean Orzo Recipe with Zucchini and Chickpeas Recipe | Yummly

Mediterranean Orzo Recipe with Zucchini and Chickpeas

THE MEDITERRANEAN DISH
14Ingredients
35Minutes

Ingredients

US|METRIC
  • 12 orzo pasta
  • salt
  • extra virgin olive oil (I used Greek Private Reserve)
  • 1 zucchini (about 3 medium zucchini, diced)
  • 12 garlic cloves (minced)
  • 28 diced tomatoes (oz canned, or 5 medium tomatoes, diced)
  • 16 canned chickpeas (drained and rinsed, or 2 cups fully cooked chickpeas)
  • black pepper
  • 3/4 sweet paprika
  • 3/4 ground coriander
  • 1/2 cumin
  • 10 fresh mint leaves (chopped)
  • 1 lemon
  • toasted pine nuts (I used more than 1/2 cup, optional)
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