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Jennifer Daniels: "I used this to marinate lamb overnight - Kurt, Di…" Read More
8Ingredients
15Minutes
40Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup nonfat plain greek yogurt
- 1 Tbsp. extra virgin olive oil
- 1/4 cup fresh parsley leaves (chopped)
- 1 Tbsp. fresh mint leaves (chopped)
- 1 Tbsp. minced garlic
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1 lemon
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium170mg7% |
| Potassium80mg2% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer Daniels a month ago
I used this to marinate lamb overnight - Kurt, Diane, Jerry, and Keith all loved the flavor!