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Mediterranean Flatbread with Flaky, Phyllo Crust
DELICIOUS EVERYDAY7Ingredients
20Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. phyllo dough
- 1 roll
- 1/2 cup butter (melted)
- 1/4 cup pesto
- 2/3 cup feta cheese (crumbled)
- 1/2 cup Kalamata olives (sliced)
- 1/4 cup sun-dried tomatoes (julienned)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium650mg27% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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