Mediterranean Eggs Recipe | Yummly
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Mediterranean Eggs

BETTY CROCKER
6Ingredients
15Minutes
100Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 teaspoon olive oil
  • 4 green onions (medium, chopped, 1/4 cup)
  • 1 medium tomato (chopped, 3/4 cup)
  • 1 tablespoon chopped fresh basil leaves (or 1 teaspoon dried basil leaves)
  • 4 eggs (or 1 cup fat-free cholesterol-free egg product)
  • freshly ground pepper
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol210mg70%
    Sodium75mg3%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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