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14Ingredients
40Minutes
70Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1Â eggplant (large, {or about 3 lbs.})
- olive oil
- salt
- pepper
- 1Â tsp. Za'atar
- 3Â beefsteak tomatoes (diced {about 3 cups of diced tomatoes})
- 1Â bell pepper (seeds removed, chopped {I used half a red and half a green})
- 5Â green onions (green parts chopped)
- 1/4Â cup fresh mint (chopped)
- 1Â cup fresh parsley (chopped)
- 1Â lemon (juiced)
- 1Â dash salt (& pepper)
- 1/4Â tsp. crushed red pepper
- 1/2Â tsp. Za'atar
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium170mg7% |
Potassium460mg13% |
Protein2g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A30% |
Vitamin C80% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Manali 6 years ago
Yumm .. added a twist .. some red rice with garlic pesto .. and a bit of feta cheese topping .. a complete meal 😇😇😇