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Erika Islangal: "So I had to modify the recipe due to my lack of c…" Read More
19Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts (cut into cubes)
- 1 red onion (cut in quarters)
- 1 pepper (bell, cut into squares)
- 2 tsp. sweet paprika
- 1 tsp. Italian seasoning
- 1 tsp. nutmeg
- 1/4 tsp. smoked paprika (Spanish, hot)
- 1/4 tsp. cardamon
- 1 tsp. salt
- 3 cloves garlic (chopped)
- 1 lemon juiced
- 1/2 cup olive oil (extra virgin)
- 1 cup yogurt (natural)
- 2 cloves garlic (finely chopped)
- 1 Tbsp. dill (chopped)
- 1 Tbsp. lemon juice
- 1 Tbsp. olive oil (extra virgin)
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium940mg39% |
| Potassium640mg18% |
| Protein26g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Erika Islangal 6 years ago
So I had to modify the recipe due to my lack of cardamom and spicy paprika. I used about 2 teaspoons of chili flakes in the marinade. And... it was so cold I didn’t want to go outside to grill, so I broiled the kabobs for 15 minutes turning once. I had every intention of making the yogurt sauce but ran out of time. I’m sure it would have been tasty. The chicken turned out moist and flavorful and not to spicy even with my addition of chili flakes. Will definitely make again!