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KEITH DALTON: "good mix of flavors. if using thicker cuts you ei…" Read More
14Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 Tbsp. olive oil (divided)
- 8 skinless boneless chicken breast halves (about 2 1/2 pounds)
- 1 1/2 lb. wild mushrooms (assorted, such as oyster, crimini, and stemmed shiitake, sliced)
- 1 1/2 cups low salt chicken broth
- 2/3 cup pitted kalamata olives
- 3 plum tomatoes (seeded, diced)
- 3 garlic cloves (minced)
- 1 Tbsp. shallot (chopped)
- 1 Tbsp. capers (drained)
- 2 Tbsp. butter (chilled)
- 1 cup teardrop tomatoes (red and yellow)
- 3 Tbsp. fresh parsley (chopped)
- 3 Tbsp. pine nuts (toasted)
- caper berries (halved, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol135mg45% |
Sodium400mg17% |
Potassium1160mg33% |
Protein46g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A10% |
Vitamin C15% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
KEITH DALTON 7 years ago
good mix of flavors. if using thicker cuts you either need to pound the chicken to ssme thickness or cook a couple more times on each side.