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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. potatoes
- 3 Tbsp. extra-virgin olive oil
- 17.5 oz. sardines (drained)
- 1/2 lb. cherry tomatoes (diced)
- 2 cloves garlic (chopped)
- 1 Tbsp. dried basil
- 2 Tbsp. bread crumbs
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium660mg28% |
| Potassium1110mg32% |
| Protein34g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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