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Ingredients
US|METRIC
4 SERVINGS
- 1 can artichoke hearts (quartered, drained)
- 1 can hearts of palm (sliced, drained)
- 1 sweet pepper (roasted, chopped)
- 2 cucumbers (lebanese, finely diced)
- 2 cloves garlic (minced)
- 2 Tbsp. red onion (finely chopped)
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. dried oregano
- 1/2 tsp. Himalayan salt
- 1/2 lemon
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium570mg16% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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