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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground meat (I use either turkey or pork)
- 2 eggs
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Directions
- Mix all ingredients well. Place equal amounts of meat mixture into a muffin tin. (should make 12 – 16)
- Bake at 425 for 15 – 20 minutes.
NutritionView More
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440Calories
Sodium
Fat
Carbs
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat2.5g |
| Cholesterol255mg85% |
| Sodium190mg8% |
| Potassium760mg22% |
| Protein49g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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