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Ingredients
US|METRIC
45 SERVINGS
- 1 lb. ground pork
- 1/2 lb. ground beef
- 6 oz. firm tofu (drained and finely crumbled)
- 2 1/2 cups napa cabbage leaves (or finely shredded Korean, ribs removed)
- 3 scallions (finely chopped)
- 2 1/2 Tbsp. soy sauce
- 2 Tbsp. toasted sesame oil
- 2 cloves garlic (large, grated or minced)
- 2 tsp. kosher salt (or sea salt)
- 2 tsp. peeled fresh ginger (grated)
- 2 tsp. roasted sesame seeds
- 2 tsp. sugar
- 3/4 tsp. freshly ground black pepper
- 48 wonton wrappers (thin round eggless)
- vegetable oil (for frying)
- dried chile (threads, silgochu)
- dipping sauce (Chile-Soy, for serving)
- 6 Tbsp. soy sauce
- 2 1/2 Tbsp. apple vinegar (Korean, sagwa-shikcho or rice vinegar)
- 1 Tbsp. red chile (thinly sliced fresh Korean, or Fresno chile, sliced on an angle)
- 4 1/2 tsp. toasted sesame oil
- 2 tsp. roasted sesame seeds
- 2 scallions (very thinly sliced on an angle)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium340mg14% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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