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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. ground pork
- 1/2 cup Italian bread crumbs
- 1 cup white onion (or yellow, chopped finely)
- 2 garlic cloves (minced)
- 1 large egg (lightly beaten)
- dried oregano
- dried basil
- 3 Tbsp. chopped parsley
- 4 slices country bread (buttermilk, or other thick, crusty bread)
- 5 Tbsp. red wine vinegar
- 2/3 cup slivered almonds
- 14.5 oz. diced tomatoes (with juice, undrained)
- 2 garlic cloves (minced)
- 1/2 red bell pepper (medium)
- 2 tsp. smoked paprika
- 1/2 cup olive oil
- 1/2 tsp. kosher salt
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat21g105% |
| Trans Fat1g |
| Cholesterol210mg70% |
| Sodium890mg37% |
| Potassium1270mg36% |
| Protein53g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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